If you’re looking for a good burger in Richmond, Virginia, you’ve come to the right place. The food scene in this city hasn’t changed much since the early 1900s, and the area is home to freshwater seafood from the Chesapeake Bay and the Atlantic Ocean. To the west of the city are farms and mountains, and less than 100 miles away are major food sources. The city offers a unique mix of food options for anyone’s palate.
For the best of the best food in Richmond, try one of the restaurants owned by a trio of native New Jerseyans. Heritage, a gastropub in the Fan District, has a killer cocktail program and an ambitious seasonal menu that highlights the natural bounty of Virginia. The owners make their own charcuterie and utilize all parts of the animal, from the head to the tail, to the carrot tops. Owner Mattias Hagglund has been hailed by Richmond media as a triple threat.
The ambiance of Julep’s Richmond restaurant is reminiscent of the old South. With its elegant atmosphere and historic building, it captures the spirit of southern cooking with a sophisticated flair. The menu features local favorites from Charleston, Savannah, and new Orleans. The food is so good that it has been featured on the Richmond Magazine’s “Top Seven Sensations.”
Afterglow, a coffee and food co-op in Richmond, is the next chapter for the company’s founders. The co-owners of Lamplighter Coffee Roasters recently acquired a franchise in Surrounding Counties and will open on Nov. 1 at the Westbury Shopping Center. The Richmond company plans to serve breakfast food and coffee drinks in a cafeteria-line format with no seating.
A Richmond Sugar Shack has closed its doors, but that doesn’t mean the donuts are gone forever. After five years in business, this location is now vacant, pending a potential lease deal. Rosenthal Properties, the owners of the Ridge Shopping Center, have listed the building for lease. The company’s website isn’t updated either. The owner, Ian Kelley, wasn’t immediately available for comment, but he started the chain in 2013 and has since opened nearly dozen locations in Virginia.
With the state’s capitol at its center, Richmond, Va., has catapulted its dining scene to the national stage. What once were traditional Virginia staples are now a dazzling selection of homegrown culinary concepts. Here’s how you can experience the best of local dining in this bustling city. First, let’s talk about what makes Richmond so delicious. In short, there’s a lot to love about Richmond.
If you’re in the mood for some good food and drinks, consider visiting Urban Farmhouse Richmond. Located on the corner of 13th Street and Cary Street, this 1,500-square-foot cafe serves organic fare from local farms. The area’s busy financial district has brought this Richmond, VA, restaurant to life. After a long day, the Urban Farmhouse can provide a welcome respite from the grind.